Wholesome Country Creamery, nestled on an Amish homestead in rural Hamptonville, NC, is a locally owned and family-operated dairy. They pride themselves on crafting their own milk, yogurt, kefir, and ice cream using unhomogenized, low-temperature pasteurized milk in small batches. Their grass-fed cow's milk evokes memories of grandma's farm-fresh milk, with the cream separated and floating on the top, reminiscent of times past. Wholesome Country Creamery's commitment to traditional methods and quality ingredients ensures a wholesome and authentic dairy experience for their customers, harkening back to a simpler, more wholesome era.